Our Vegetable Manchurian is a perfect example of Masala Art's commitment to authentic Indo-Chinese cuisine. Made with fresh vegetables and authentic ingredients, this dish embodies our dedication to bringing you the true flavors of Indo-Chinese fusion. The vegetable balls are carefully crafted and deep-fried to perfection, then tossed in a tangy sauce that's been simmered with aromatic spices.
What makes our Vegetable Manchurian special is not just the authentic recipe, but also our family-run approach. As Calgary's authentic Indian restaurant, we ensure you can satisfy your Indo-Chinese food cravings with genuine flavors. Whether you're dining in, ordering takeout, or getting delivery, you'll experience the same high-quality, authentic flavors that make this dish a customer favorite, prepared with passion by our talented chef/owner.
Ingredients & Nutrition
Main Ingredients:
- Mixed vegetables (carrots, cabbage, beans)
- All-purpose flour
- Cornstarch
- Ginger-garlic paste
- Soy sauce
- Vinegar
- Green chilies
- Spring onions
- Oil for frying
- Spices and seasonings
Nutrition Information (per serving):
- Calories: 280
- Fat: 12g
- Protein: 8g
- Carbohydrates: 35g
* Nutrition values are approximate
